Dinner

18 ounce Ribeye steak or 24 ounce Porterhouse See menu for more details

$42

18 oz Ribeye or 24 oz Poterhouse served with horseradish sour cream on the side. Plated with French fries and slaw & corn bread with honey butter

$38

In the name of all plant lovers we present the "Beyond" burger, topped with cheddar and jack cheese. Choice of fries or slaw or soup or beans

$14

From the streets of Philadelphia, the Philly cheesesteak!! Shaved ribeye, onions and hot cherry peppers, grilled and topped with jack cheese on its way to the 8 inch roll

$15

Fried chicken wings and drummettes, with choice of ranch or BBQ.

$8

3 yam cakes topped with chicken, jack cheese & sweet jalapeno glaze.

$12

Li’l pork shanks tossed in our ginger BBQ sauce, with pasilla dip on the side.

$14

BBQ pulled pork on fries topped with cheese, jalapeno glaze & cilantro.

$12

Served with ranch dressing & jalapeno glaze.

$7

Darn spicy chicken wings with soothing ranch dip.

$8

Make Mine a Double $14

Soup Cup $4

Soup Bowl $5

$6

With cheese and onions.

Cup $5

Bowl with Cornbread & honey butter $8

Spinach topped with apples, dried cranberries, Gorgonzola crumbles, sliced almonds, sliced red onion & cranberry vinaigrette. Grilled cornbread ’n’ honey butter.

$10

Add ginger bbq Tempeh or grilled chicken $14

Salads below start with greens, organic spring mix & vegetables

Ginger bbq pulled pork with gorgonzola cheese & toasted almonds.

$16

Seasoned tilapia filet with coconut chili dressing.

$16

Sliced 10 oz Ranch steak with horseradish coleslaw.

$22

Charbroiled chicken & smoked bacon with cranberry vinaigrette.

$14

Charbroiled chicken, gorgonzola and toasted almonds.

$14

Large green salad with corn bread.

Small Salad $5

$10

Dressings: cranberry vinaigrette, balsamic, creamy pasilla, ranch, or coconut-chili vinaigrette.

6 large prawns sautéed in a sweet chili butter on 3 corn tortillas

$16

tossed in ginger bbq glaze on 4 tortillas

$12

all night pork in our Kansas Red sauce on 4 tortillas

$13

tossed in our ginger bbq glaze on 4 tortillas

$12

your choice of Point Reyes blue cheese butter/ basil-parsley chimichurri/ gorgonzola cream sauce

Chicken breast with our bacon- gorgonzola cream sauce

$18

Spiced Tilapia, grilled & finished with our toasted coconut-chili vinaigrette.

$18

Charred & sliced tri-tip, with a side of our Kansas Red sauce.

$18

Sliced tri-tip nestled in our Gorgonzola cream sauce.

$22

A pound of St Louis cut spareribs, smoked for 6 hours, finished on the charbroiler with your choice of sauce: Kansas Red, ginger bbq, sweet jalapeno, or Carolina mustard wash.

$18

BBQ pulled pork layered with corn bread, topped with jack cheese, sweet jalapeno glaze & cilantro.

$18

Shaved steak, onions, diced red pepper w/ melted jack cheese.

$12

1/2 lb natural, grass fed beef burger topped with cheddar, swiss or jack cheese. Veggie patty option available.

$14

Gluten free bun $2

Chicken breast, chopped bacon, swiss cheese, tomato, greens & sweet jalapeno glaze.

$14

Turkey burger topped with melted jack cheese.

$12

Frederickstown Fried Chicken rested on our toasted homemade bread with a slice of pepper jack cheese, a shmear of jalapeno cream cheese & a layer of coleslaw. Served with your choice of fries or soup or beans

$15

Go "Nashville style" and we will dunk it in our "darn spicy " sauce.

$9

$2

$4

$5

$5

$1

$8

$2

One refill.

$3

$2